For all celebrating the resurrection of Jesus today, here is one of my favorite hymns. My grandmother told me once that when she was babysitting a 3-year-old Alison on Easter in Pennsylvania many years ago, she caught me sitting very close to the TV, intently watching a program that seemed intense for a child. She said, “Alison what are you watching?” Apparently I was watching an Easter history special. I turned to her with equal intensity and replied, “What’s the matter Granny? Haven’t you ever heard of the resurrection of Jesus Christ?!”
“I fear no foe, with Thee at hand to bless
Ills have no weight, and tears no bitterness
Where is death's sting?
Where, grave, thy victory?
I triumph still, if Thou abide with me.”
—“Abide With Me” by Henry Francis Lyte
A short clip from yesterday's show where Jared Bedke says starvation is likely in the near future. The USA beef herd is at its lowest since the 1950s as ranchers are selling off their breeding cows in large part due to drought. Bedke's family has been raising cattle in southern Idaho for several generations and he is predicting food shortages - not just beef - on the horizon. What do you think?
So if you're planning to stock up on steaks, make sure you protect your teeth with some fermented cod liver/butter oil from Green Pasture! I used to get chronic cavities and I started taking it - within months my dental health had improved and I stopped getting cavities. I was likely Vitamin D deficient. This product is fermented instead of processed using high heat, so the nutrients are preserved. Make sure to use promo code "ALISON" at check out for 10% off. https://greenpasture.org/
We drove 90 minutes to Central Florida yesterday to go peach picking at a friend’s farm and then stopped to get feed and hay on the way home. We were gone all day, and the goats must have sensed something. They figured out a way to open the pasture gate and free themselves into the backyard, helping themselves to all of the hay and grass their bellies could hold.
it is a good thing. I take the fermented cod liver/concentrated butter oil blend from green pasture. As a 44-year old mom of littles, as well as goat wrangler, I need the energy from all the vitamins and omega 3s in it. The secret is in the sourcing and processing - wild fish and fermentation instead of high heat. Say goodbye to cheap fish oils and head to https://greenpasture.org/ - make sure to use “ALISON” as your promo code at check out for 10% off.
I came out to do farm chores this morning, and noticed the hallway to the barn was filled with water. At first, I figured it had something to do with the rain we got last night, but I quickly saw that the hose was turned on, and likely had been spraying water for hours. The entire barn hallway was under water. As this has happened before, and there’s only one animal who is loose in the barn hallway overnight, the suspect was immediately charged with her crime.
I’ll give you a hint: she has been with me 33 years which is like 90 for her species. And if you want to look as good as she does at that age, make sure you grab some fermented cod liver/butter oil from https://www.greenpasture.org/ and give your teeth some longevity! it would be terrible to take a jail booking photo at her age and show holes in her mouth. I’ve been taking it for 15 years and I no longer have chronic cavities. Sassy still has all of her teeth and I’m shooting for that too at 90! Use promo code ...
