Of course, this is all using the bogus argument, that CO2 is destroying the earth. Government sites are trying to cover this up, and claim the opposite. Because they want humans to bow to their will, instead of admitting it's all fake. And, even if it was real, there's nothing we can do about it.
Discovery of Massive Volcanic CO2 Emissions Rebuts human caused Global Warming Theory...geological heat flow is possibly the root cause of changes to our oceans.
https://www.academia.edu/40573989/Discovery_of_Massive_Volcanic_CO2_Emissions_Rebuts_human_caused_Global_Warming_Theory...geological_heat_flow_is_possibly_the_root_cause_of_changes_to_our_oceans
"Written by James E. Kamis on November 6, 2018 Recent research shows that the volume of volcanic CO2 currently being emitted into Earth’s atmosphere is far greater than previously calculated, challenging the validity of the man- made global warming theory....Identification of Volcanic vs. Man-made CO2
Natural volcanic and man-made CO2 emissions have the exact
same and very distinctive carbon isotopic fingerprint. It is
therefore scientifically impossible to distinguish the difference
between volcanic CO2 and human-induced CO2 from the burning
of fossil fuels (see here). This major problem with the AGW
principle has been rationalized away by consensus climate
scientists who insist, based supposedly reliable research, that
volcanic emissions are minuscule in comparison to human-
induced CO2 emissions (Gerlach 1991). Terrance Gerlach’s
volcanic CO2 calculation was based on just 7 actively erupting
land volcanoes and three actively erupting ocean floor
hydrothermal vents (seafloor hot geysers). Utilizing gas emission
data from this very limited number of volcanic features, Gerlach
estimated that the volume of natural volcanic CO2 emissions is
100 to 150 times less than the volume of man-made CO2
emissions from the burning of fossil fuels and therefore of no
consequence.
To put this calculation process into perspective, the Earth is home
to 1,500 land volcanoes and 900,000 seafloor
volcanoes/hydrothermal vents. By sampling just an extremely
small percent of these volcanic features it is impossible to
imagine that the calculation is correct.
Especially knowing that volcanic activity varies greatly from area
to area, volcano to volcano, and through time. Utilizing just 0.001
3
percent (10/901,500) of Earth’s volcanic features to calculate
volcanic CO2 emissions does not inspire confidence in the
resulting value.
...Non-Erupting Volcanoes Can Emit Massive Amounts of CO2 into Earth’s Atmosphere Recent geological research by the University of Leeds and others proves that non-erupting volcanoes can emit massive amounts of CO2 into Earth’s atmosphere and oceans. The Gerlach calculation and all follow-up calculations utilized volcanic CO2 rates from actively erupting volcanoes. Lost in the numerous recent media articles concerning the argument of when, or if Iceland’s Katla Volcano will erupt is the discovery that this non-erupting subglacial volcano is currently emitting staggering amounts of CO2 into Earth’s atmosphere! ..."
It's a much longer paper. But it debunks the narrative, and governments + "scientists" don't want anyone to know this information.
I love making sauerkraut with kids. They enjoy every part of it and get interested in fermented foods at a young age, which kickstarts taste buds geared for a healthy adulthood. It’s incredibly easy to do! Fermented foods are packed with probiotics, vitamins and minerals. They restore your gut health, which is the center of all health. Please drop your favorite fermented food recipe in the comments. Here’s how we make sauerkraut.
🥬 One large head of cabbage, remove outer leaves.
🥬 Rinse under cold water.
🥬 Cut out the core and slice into thin pieces.
🥬 Put in a bowl and pour 1-3 tablespoons of sea salt on it.
🥬 Mash the cabbage in the bowl, use your hands, a muddler or a wooden spoon. (This is the fun part for kids!)
🥬 Once cabbage pieces are almost half the size they were, and you have a good amount of liquid in the bowl, transfer to your fermentation container.
🥬 Add water to cover the cabbage and use weights to keep it below the water level.
🥬 Add dill or anything ...
Did you know that chickens love milk? Whenever our goats knock over a jar while we are milking them, we give the remainder to the chickens as a treat. They go crazy for it. It has a lot of protein, which gives them a boost for winter nutrition, and calcium, which is great for strengthening egg shells. Raw milk is also given to chickens at times to aid with gut disorders because of the beneficial bacteria and enzymes. Plus, our chickens just love it! Anyone else do this?
