Dr James Miller is my guest tomorrow. He left WA state where he says he witnessed 1st hand how unvaccinated patients during COVID were essentially treated in a lower medical caste. Eventually he helped open a free clinic through his church. Scroll down in the linked article to his story, covered by A Midwestern Doctor on Substack. QUESTIONS?
“ This was so inconceivable that I still didn’t believe it! Even when patients did make it to the hospital, I learned that the physicians and staff in the emergency room were directed to provide a lower tier of medicine to this group of patients. It was less than acceptable, and worse, less dignified, than the care given to any other patients pre and post COVID. I had to verify with physician leaders that they approved of this inhumanity. I found out that all the major healthcare systems in the county had agreed to this action, and drove the creation of the policies that demanded physicians act in direct opposition to their oaths. After discovering this, I departed from the medical community in spirit.”
https://amidwesterndoctor.substack.com/p/an-honest-doctors-experiences-on
A short clip from yesterday's show where Jared Bedke says starvation is likely in the near future. The USA beef herd is at its lowest since the 1950s as ranchers are selling off their breeding cows in large part due to drought. Bedke's family has been raising cattle in southern Idaho for several generations and he is predicting food shortages - not just beef - on the horizon. What do you think?
So if you're planning to stock up on steaks, make sure you protect your teeth with some fermented cod liver/butter oil from Green Pasture! I used to get chronic cavities and I started taking it - within months my dental health had improved and I stopped getting cavities. I was likely Vitamin D deficient. This product is fermented instead of processed using high heat, so the nutrients are preserved. Make sure to use promo code "ALISON" at check out for 10% off. https://greenpasture.org/
We drove 90 minutes to Central Florida yesterday to go peach picking at a friend’s farm and then stopped to get feed and hay on the way home. We were gone all day, and the goats must have sensed something. They figured out a way to open the pasture gate and free themselves into the backyard, helping themselves to all of the hay and grass their bellies could hold.
it is a good thing. I take the fermented cod liver/concentrated butter oil blend from green pasture. As a 44-year old mom of littles, as well as goat wrangler, I need the energy from all the vitamins and omega 3s in it. The secret is in the sourcing and processing - wild fish and fermentation instead of high heat. Say goodbye to cheap fish oils and head to https://greenpasture.org/ - make sure to use “ALISON” as your promo code at check out for 10% off.
I came out to do farm chores this morning, and noticed the hallway to the barn was filled with water. At first, I figured it had something to do with the rain we got last night, but I quickly saw that the hose was turned on, and likely had been spraying water for hours. The entire barn hallway was under water. As this has happened before, and there’s only one animal who is loose in the barn hallway overnight, the suspect was immediately charged with her crime.
I’ll give you a hint: she has been with me 33 years which is like 90 for her species. And if you want to look as good as she does at that age, make sure you grab some fermented cod liver/butter oil from https://www.greenpasture.org/ and give your teeth some longevity! it would be terrible to take a jail booking photo at her age and show holes in her mouth. I’ve been taking it for 15 years and I no longer have chronic cavities. Sassy still has all of her teeth and I’m shooting for that too at 90! Use promo code ...
