Investigative journalist, Whitney Webb, joins me to discuss the second volume of her book, "One Nation Under Blackmail."
FOLLOW WHITNEY WEBB:
https://unlimitedhangout.com/
WINEš·:
https://bonnerprivatewines.com/ALISON/
COFFEEā:
https://www.twinenginecoffee.com/alison
I had so much fun doing this I may make it a weekly video. Also if you want to drink the same old-world, naturally fermented, high altitude wines I drink with my chickens, donāt forget to join my wine club!
WINE:
Https://AlisonWinePromo.com
COD LIVER / BUTTER OIL:
https://www.greenpasture.org/
Just kidding. Only raw milk sales are banned for fear of listeria or other pathogens.
https://apnews.com/article/listeria-chicken-fettucine-alfredo-kroger-walmart-1c3544d1802d7594ca47a7219ffbb111
WE ALL NEED TO WATCH THIS AND UNDERSTAND THE RAMIFICATIONS OF AI !!! ITS IN THE NEW BIG BEAUTIFUL DEAL WITH ZERO OVERSIGHT !!!
So-called artificial intelligence (AI) will keep staff at fast casual dining low. Till more affordable bots can serve and clean tables.
Applebeeās and IHOP Plan to Introduce AI in Restaurants - WSJ
https://www.wsj.com/articles/applebees-and-ihop-plan-to-introduce-ai-in-restaurants-61770ca5
"...
One promise of AI is that it can make fast-food and casual-dining restaurants more automated, lessening the need for human labor and speeding up the work of existing staff. The ability to offset labor costsāwhether by reducing or more accurately forecasting itāis a major cost savings for restaurants, Jashinsky said.
AI can also make the dining experience more efficient and satisfying for customers at drive-throughs and in restaurants.
But there is reason to proceed with caution: AI-based order taking isnāt always accurate, and Wendyās faced backlash last year for testing menus that used AI to adjust pricing.
..."
They'll keep at it, till it's normalized. As it already is at some stores.