Alison Morrow
Politics • News • Television
I am a former TV news reporter, married to a USMC veteran. I have transitioned my work to independent media analysis, focusing on bias and free speech issues, both on-air and online.
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Update on Sassy my trusty steed and editorial board producer

Here are some pictures of Sassy at a brighter time - helping out with our engagement photos. As many of you know, another vet came out Wednesday to run some tests on Sassy. While the scans were non-diagnostic, Sassy appears to be suffering from laminitis. Her condition worsened significantly on Monday but thankfully she appears to have stabilized and today was a tiny bit better. I was told Wednesday that she may only have a 10% chance of recovering at this point, but that’s enough for me. This condition often is associated with sugar in the diet so I have overhauled Sassy's feed. She is now getting special herbal tonics from Australia and medicine for Cushing's disease. We are still waiting for the results of a blood test taken Wednesday as well. Sassy is in pain but she is still eating and drinking, perky as ever, and trying to break out of the new stall we built to keep her resting. The last week has been a total whirlwind as I try to nurse her back to health while working and parenting. If we can get Sassy to hold up her leg long enough, we will attempt a special shoe. Sassy was born when I was 11-years old and has given 29 years of carrying my weight and now I am returning the favor. Some of you have asked about donating to help with Sassy's medical bills so I set up a GoFundMe. Please know, however, that if you're supporting me here you're helping too. I am so grateful for each of you - this has been a tough year but we will endure and persevere together. https://www.gofundme.com/f/help-sassy-get-back-on-her-hooves?utm_source=customer&utm_medium=copy_link&utm_campaign=p_cf+share-flow-1

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Why fermenting grains is so healthy for chickens

Fermented foods are not just good for people, they are great for animals. Fermenting chicken feed is so easy and it makes the grains far more nutritious. All you do is put your feed in a bucket and add water until the water covers the feed. Let it soak for 1 to 3 days and you should see it start bubbling. It’s fermented and ready to feed your chickens. You will probably have to add more water after your initial mixture grows in volume to make sure there is always a little bit of water covering the top. This prevents mold. Our chickens love their fermented feed and will leave any dry feed untouched if their fermented feed is in front of them.

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The one-eyed barrel racing horse

We met Corona at 4H yesterday, she’s a one-eyed barrel racing horse. She had ocular melanoma and her eye was surgically removed last year. She has made a full recovery and is back to barrel racing! She has won over $400 in local competitions in just a few months with her young rider.

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Why I started taking skate liver oil

I have added Green Pasture’s fermented skate liver oil to my fish oil nutrition regimen. It is another great source of omega fatty acids along with Vitamins A & D. I was talking to a friend who said it dramatically improved her sleep which she attributes to decalcification of the pineal gland. I still take my cod liver/butter oil for my teeth especially. Worried about WWIII? Make sure you’re healthy for the zombie apocalypse!
USE PROMO CODE “ALISON” for 10% OFF:
https://www.greenpasture.org/

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