Here are some pictures of Sassy at a brighter time - helping out with our engagement photos. As many of you know, another vet came out Wednesday to run some tests on Sassy. While the scans were non-diagnostic, Sassy appears to be suffering from laminitis. Her condition worsened significantly on Monday but thankfully she appears to have stabilized and today was a tiny bit better. I was told Wednesday that she may only have a 10% chance of recovering at this point, but that’s enough for me. This condition often is associated with sugar in the diet so I have overhauled Sassy's feed. She is now getting special herbal tonics from Australia and medicine for Cushing's disease. We are still waiting for the results of a blood test taken Wednesday as well. Sassy is in pain but she is still eating and drinking, perky as ever, and trying to break out of the new stall we built to keep her resting. The last week has been a total whirlwind as I try to nurse her back to health while working and parenting. If we can get Sassy to hold up her leg long enough, we will attempt a special shoe. Sassy was born when I was 11-years old and has given 29 years of carrying my weight and now I am returning the favor. Some of you have asked about donating to help with Sassy's medical bills so I set up a GoFundMe. Please know, however, that if you're supporting me here you're helping too. I am so grateful for each of you - this has been a tough year but we will endure and persevere together. https://www.gofundme.com/f/help-sassy-get-back-on-her-hooves?utm_source=customer&utm_medium=copy_link&utm_campaign=p_cf+share-flow-1
Jack makes a mean chocolate pudding! This recipe is healthy and delicious. Two avocados. One-half cup milk. Four tablespoons of both cocoa powder and maple syrup. Add a dash of vanilla extract. Blend and enjoy! Teaching a kid to cook is a messy activity, but it is so worth it! Before you know it, they’re not only making their own breakfast, they want to make it for you too. I think we may be compelled to say “no I’ll just do it” when our kids ask to help, as we are all so busy in today’s modern life, but if we just put in a little elbow grease now, it will return dividends in the future. And not just in the kitchen - in their soul.
And you know what else comes in chocolate flavor? The fermented cod liver/concentrated butter oil from Green Pasture. I prefer the cinnamon tingle flavor, but if you are a chocolate lover, give it a try. It’s full of healthy omega-3 fatty acids and vitamins A, D & K. I have been taking it for about 15 years. I used to get chronic cavities and now...
I took the kids peach picking at Graham Farms in Umatilla, Florida. If you’re in the area, don’t miss it! They’re the best u-pick peaches this side of heaven. Mary Graham explains in this video the “insider” way they cut a peach easily and quickly. Don’t forget to grab your fermented cod liver/butter oil and wash it down with all that peach juice! Promo code “ALISON” gets you 10% off.
https://www.greenpasture.org/
This is a short clip from Sunday's show in case you didn't make it to the end. We had a mama fox and 4-5 kits move into an old gopher tortoise hole, about 20 yards from the chicken coop. Every single farmer I talked to told me to shoot the foxes as they're notorious chicken thieves. I chose a different route. Thankfully I have a very loud dog and lots of energy from all the good nutrition in Green Pasture's fermented cod liver/butter oil blend - so I was prepared for taking on the fox - and didn't lose a single chicken. Go grab some at https://www.greenpasture.org/ and use promo code "ALISON" at check out for 10% off!
https://open.substack.com/pub/rwmalonemd/p/lies-my-government-told-me-updated?
Never forget your government lied to you.
